Grind dry herb and fill Flowerstick either individually or using Home Fill System.

Insert Flowerstick to vaporiser flower side down. This will automatically turn device on. Vaporiser will vibrate and lights will start to flash in a ascending order indicating that it is warming-up.

After 20-30 seconds, vaporiser will vibrate again and all three lights will stay lit up indicating that it has reached the target temperature and the session has begun.

Puff through the straw for 3 minutes. Number of lights showing indicates approximately how many minutes of session are remaining.

Vaporiser will vibrate again when session ends. Remove Flowerstick and discard responsibly.

Remove tamping plate from Slide Box.

Open and insert 16-stick Omura empty stick pack and slide into the Slide Box aligning sticks with holes in Slide Box.

Grind 1.75 - 2 grams of your favourite dry herb.

Pour some of the ground herb into the top of Slide Box.

Tap the Slide Box firmly on a surface 2-3 times to let the ground herb fall into the holes and start filling the Flowersticks.

Use the spatula to help evenly distribute the ground herb across all 16 Flowersticks.

Repeat this process until the holes in the Slide Box are filled to the top.

Insert tamping plate and push down firmly so that the pins push the ground herb into the Flowersticks and the tamping head closes flush with the top of Slide Box.

Remove tamping head before sliding the filled pack out of the Slide Box.